Wednesday, April 4, 2012

A Recent Gathering and Sample Menu

The Block Island Seafood Co. was honored to be a part of a family celebration out in the Hamptons just a few weeks ago.   With the help of Marc and Bobby, BISCo. served a party of 35 with mouth-watering specialties.   The party was a huge success! 

Marc & Bobby doing some prep work

 A beautiful setting

Folks are always asking what we can do for their parties and I wanted to give you an actual snapshot of what we cooked up for this particular occasion.  

Passed and Stationary Hors d'oeuvres 
Domestic and Imported Cheese Plate
Pigs in a Blanket 
Scallops Wrapped in Bacon 
BISCo. Signature Crab Cakes 
Ripe Tomato and Fresh Mozzarella Skewers 
Shrimp Cocktail with BISCo. Dipping Sauce

Salad Course 
Field Greens with Vinaigrette

Main Course   
New York Strip topped with Shrimp Scampi, Rice Pilaf and Asparagus

Block Island Seafood Co. is always customizing menus - that's what we do best.    We will work with you to make your party truly feel like your party.   There is no request too big or too small.   Have something in mind, give us a shout.  I'll bet we can make it happen.  

The summer calendar is quickly filling up, so please contact us if you have something in mind.  We'd love to hear from you. 


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About Me

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Block Island Seafood Company (BISCO) helps fellow seafood enthusiasts enjoy the gifts of summer in their own homes all year long. BISCO will leave your family and friends with a memorable experience beyond the traditional catered gathering by providing a dynamic chef and extraordinary cuisine. Block Island, RI (41°09'N 71°33'W) is a small island that sits in the Atlantic Ocean between Rhode Island and Montauk Point, NY. For many years it has been a vacation spot for me and my family, and now I’d like to bring Block Island to your dinner table.